Meatballs
Photo: TheCulinaryGeek (CC BY 2.0)
Meatballs simmered in a sweet-and-sour sauce of whole cranberries, chili sauce, sauerkraut, and brown sugar, a classic cocktail-style appetizer.
Directions
- Mix all together, add meatballs (I use frozen Italian meatballs). Simmer for hours for flavor to get through.
- Mix together the whole cranberries, chili sauce, water, sauerkraut, and brown sugar.
- Add the meatballs (frozen Italian meatballs may be used).
- Simmer for hours so the flavor gets through.
Goes well with
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