Meatball Sandwiches
Makes 6 servings
Photo: ginnerobot (CC BY-SA 2.0)
Meatballs baked in a sweet ketchup-and-brown-sugar sauce, then piled onto split rolls. They can also be served as toothpick appetizers.
Directions
- Place meatballs in an ungreased 1-qt baking dish. Combine the next five ingredients; pour over meatballs. Cover and bake at 350 degrees for 1 hour. Serve on rolls. Yield: 6 servings.
- These meatballs may be served as appetizers with toothpicks instead of rolls.
- Place the meatballs (frozen or thawed) in an ungreased 1-quart baking dish.
- Combine the ketchup, brown sugar, chopped onions, and garlic powder; pour over the meatballs.
- Cover and bake at 350 degrees for 1 hour.
- Serve on the split sandwich rolls. (Yield: 6 servings.)
- Alternatively, serve the meatballs as appetizers with toothpicks instead of rolls.
Goes well with
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