Honey and Wild Rice Dressing

A baked rice dressing combining cooked white and wild rice with sauteed onion, apple, and celery, plus walnuts, honey, parsley, thyme, and sage.

Directions

  1. Melt margarine in a large skillet over medium heat.
  2. Add onions, apples, and celery.
  3. Cook, stirring occasionally, until softened, about 5 minutes.
  4. Combine onion mixture and remaining ingredients in a large bowl.
  5. Transfer to a casserole dish and bake covered at 350 degrees for 45 minutes.
  1. Melt the margarine in a large skillet over medium heat.
  2. Add the onions, apples, and celery.
  3. Cook, stirring occasionally, until softened, about 5 minutes.
  4. Combine the onion mixture and the remaining ingredients in a large bowl.
  5. Transfer to a casserole dish and bake covered at 350 degrees for 45 minutes.
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