Honey and Wild Rice Dressing
A baked rice dressing combining cooked white and wild rice with sauteed onion, apple, and celery, plus walnuts, honey, parsley, thyme, and sage.
Directions
- Melt margarine in a large skillet over medium heat.
- Add onions, apples, and celery.
- Cook, stirring occasionally, until softened, about 5 minutes.
- Combine onion mixture and remaining ingredients in a large bowl.
- Transfer to a casserole dish and bake covered at 350 degrees for 45 minutes.
- Melt the margarine in a large skillet over medium heat.
- Add the onions, apples, and celery.
- Cook, stirring occasionally, until softened, about 5 minutes.
- Combine the onion mixture and the remaining ingredients in a large bowl.
- Transfer to a casserole dish and bake covered at 350 degrees for 45 minutes.
Goes well with
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