Waldorf Salad

Waldorf Salad

Photo: Windslash (CC BY 2.0)

A Waldorf-style salad of diced cooked chicken, celery, apples, and walnuts served on shredded romaine and drizzled with a honey-mayonnaise poppy seed dressing.

Directions

  1. Combine dressing ingredients in a bowl.
  2. On four salad plates, make bed of shredded romaine. Mix celery, apples, walnuts and diced chicken. Spoon onto lettuce. Drizzle dressing over top of each serving.
  3. Garnish with fresh strawberries and serve with a fresh croissant.
  1. Combine the dressing ingredients (mayonnaise, apple cider vinegar, honey, salt, cinnamon, and poppy seeds) in a bowl.
  2. On four salad plates, make a bed of shredded romaine lettuce.
  3. Mix the celery, apples, walnuts, and diced cooked chicken together; spoon onto the lettuce.
  4. Drizzle dressing over the top of each serving.
  5. Garnish with fresh strawberries and serve with a fresh croissant.
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