Wacky Cake

Wacky Cake

Photo: mvplante (CC BY 2.0)

A no-egg, no-dairy chocolate cake mixed entirely in the pan — the dry ingredients are sifted together, then vinegar, oil, vanilla, and cold water are stirred in before baking.

Directions

  1. Into an ungreased 9 inch pan sift first five these things together.
  2. Spread mixture in pan and make holes, add the next three ingredients to pan
  3. Pour 1 cup of cold water over all and mix with fork. Bake at 350 degrees for 30-40 minutes.
  1. Into an ungreased 9-inch pan, sift together the first five ingredients (flour, cocoa, baking soda, sugar, and salt).
  2. Spread the mixture in the pan and make holes in it. Add the next three ingredients (vanilla, vinegar, and salad oil) to the pan.
  3. Pour 1 cup of cold water over all and mix with a fork.
  4. Bake at 350°F for 30-40 minutes.
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