Crispy Chicken
Photo: avlxyz (CC BY-SA 2.0)
Chicken breasts dipped in egg and coated with crushed Rice Krispies, then baked until crispy.
Directions
- Put cereal ion bag roll until they are crumbs, put in bowl, eggbeaters in another bowl. Dip chicken from one bowl to the other. Bake 375 degrees for 45 minutes. You can use egg whites only, and add some Italian seasoning for a Change.
- Put the Rice Krispies in a bag and roll until they are crumbs, then transfer them to a bowl.
- Put the eggbeaters in another bowl.
- Dip the chicken from one bowl to the other: coat in the eggbeaters, then roll in the crumbs.
- Bake at 375°F for 45 minutes.
- You can use egg whites only, and add some Italian seasoning for a change.
Goes well with
https://lizotte.cool/recipe/crispy-chicken.html