Snowball Fudge
A stovetop chocolate fudge studded with tiny marshmallows and topped with chopped nuts.
Directions
- Blend sugar, evaporated milk and salt in a saucepan, heat to boiling, boil 5 minutes, stirring constantly, remove from heat.
- Stir in half the marshmallows (about 1 1/2 cups) chocolate chips and vanilla, stir until melted and blended. Pour into buttered square pan, sprinkle nuts on top, swirl lightly into candy. Chill, then cut into squares.
- Blend the sugar, evaporated milk, and salt in a saucepan. Heat to boiling and boil 5 minutes, stirring constantly. Remove from heat.
- Stir in half the marshmallows (about 1 1/2 cups), the chocolate chips, and vanilla. Stir until melted and blended.
- Pour into a buttered square pan. Sprinkle nuts on top and swirl lightly into the candy.
- Chill, then cut into squares.
Goes well with
https://lizotte.cool/recipe/snowball-fudge.html