Mattapoisett Inn French Herb Dressing

A tangy French-style herb dressing built on olive oil and tarragon vinegar, brightened with scallions, parsley, garlic, lemon juice, Dijon mustard, and chili sauce.

Directions

  1. Whisk together the olive oil and tarragon vinegar and add the remaining ingredients.
  1. In a bowl, whisk together the 2 cups olive oil and 2 cups tarragon vinegar.
  2. Add the remaining ingredients: the finely chopped scallions, finely chopped parsley, 1/2 cup lemon juice, 4 chopped garlic cloves, 1/2 cup Dijon mustard, 1/2 cup chili sauce, 1/2 cup mayonnaise, and salt and pepper to taste. Whisk until combined.
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