Carrot Bars

Name: Carrot Bars
Ingredients: 4 eggs; 2 cups sugar; 2 cups flour; 1 1/2 cups salad oil; 2 tsp baking soda; 2 tsp cinnamon; 1 tsp salt; 3 cups finely grated carrots; 1 1/2 cups flaked coconut; 1 1/2 cups walnuts

Photo: Vieve Forward (CC BY-SA 2.0)

Spiced carrot cake baked as bars, made with grated carrots, walnuts, and flaked coconut in two large pans.

Directions

Beat eggs until light, gradually beat in sugar. Alternately add salad oil and flour sifted with baking soda and cinnamon and salt. Mix well, fold in carrots, nuts, coconut. Spread evenly in 2 greased 12 x 9 x 2 inch pans. Bake at 350 degrees for 25 minutes.

Beat the eggs until light, then gradually beat in the sugar.
Alternately add the salad oil and the flour sifted with the baking soda, cinnamon, and salt. Mix well.
Fold in the carrots, walnuts, and coconut.
Spread evenly in 2 greased 12 x 9 x 2-inch pans.
Bake at 350 degrees for 25 minutes.

Goes well with

Carrot Cake
Hidden Frosting Carrot Zucchini Cake
Cream Cheese Frosting

https://lizotte.cool/recipe/carrot-bars.html

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